Description
S’mores Brownies are a delightful fusion of rich chocolate brownies topped with gooey marshmallows and crunchy graham crackers. This easy-to-make dessert captures the nostalgic flavors of classic s’mores, making it a perfect treat for any occasion—be it a family gathering, birthday party, or a cozy night in. With just a few simple ingredients and minimal preparation, you can whip up these fudgy brownies that are sure to impress both kids and adults alike. Indulge in the sweet, melty goodness of S’mores Brownies and bring the taste of summer campfires right into your kitchen.
Ingredients
- 2 boxes brownie mix (recommended: Ghirardelli)
- 2 cups mini marshmallows
- 1 package graham crackers
- 2 chocolate bars (1.55 ounces each)
Instructions
- Preheat your oven according to brownie mix instructions. Grease a 9×13 baking pan.
- Prepare brownie batter as directed on the box and pour it into the prepared pan.
- Bake brownies until set. While baking, crush graham crackers in a plastic bag until fine.
- Once brownies are baked, turn on the broiler to high and evenly sprinkle mini marshmallows over the top.
- Sprinkle crushed graham crackers over the marshmallows.
- Broil for 2-3 minutes, watching closely until marshmallows are golden brown.
- Remove from oven, gently press chocolate pieces into melted marshmallows, and cool on a wire rack for 30 minutes before cutting into squares.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 square (50g)
- Calories: 210
- Sugar: 22g
- Sodium: 120mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 20mg