Description
Savor the warmth and comfort of this creamy Sausage Tortellini Soup, a delightful dish that can be prepared in just 30 minutes. This hearty soup features savory Italian sausage, tender tortellini, and nutritious kale swimming in a rich, creamy broth. Perfect for busy weeknights or casual gatherings, it combines a unique blend of spices that elevate its flavor profile, making it a family favorite. Whether you’re looking for a cozy dinner option or meal prep for the week ahead, this soup is sure to satisfy everyone at your table.
Ingredients
Scale
- 1 pound ground Italian sausage (hot or mild)
- 1 small yellow onion (diced)
- 3 cloves garlic (minced)
- 3 tablespoons flour
- 1 teaspoon dried basil
- ½ teaspoon oregano
- 1 cup heavy cream
- 5 cups chicken broth
- 2 cups kale (chopped)
- 2 cups tortellini (refrigerated or frozen)
Instructions
- In a large pot, cook the sausage and onions over medium-high heat until the onions are soft and the sausage is browned. Drain excess grease and add garlic; cook for an additional minute.
- Stir in flour and spices; cook for 1-2 minutes.
- Add chicken broth and heavy cream; bring to a boil then reduce to simmer.
- Add kale and tortellini; simmer for about 3-5 minutes until tortellini is cooked.
- Adjust seasoning with salt to taste.
- Serve hot, optionally garnished with grated Parmesan cheese.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main
- Method: Simmering
- Cuisine: Italian
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 2g
- Sodium: 870mg
- Fat: 21g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 2g
- Protein: 15g
- Cholesterol: 70mg