Description
Pina Colada Sangria is the ultimate tropical refreshment, perfect for summer gatherings or relaxing days by the pool. This delightful drink combines the sweet flavors of pineapple juice and coconut rum with a splash of white wine, creating a boozy punch that transports you to a sunny paradise. With just five simple ingredients and minimal prep time, you can whip up a vibrant pitcher of this fruity cocktail in under five minutes. Whether you’re hosting a party or enjoying a quiet evening, this Pina Colada Sangria is sure to impress your guests and satisfy your cravings for something cool and refreshing.
Ingredients
Scale
- 1 1/2 cups pineapple juice
- 1 1/2 bottles white wine (750ml each)
- 1 cup coconut rum
- 1 1/2 cups chopped pineapple
- 1/2 cup maraschino cherries
Instructions
- In a large pitcher, combine the pineapple juice, white wine, coconut rum, chopped pineapple, and maraschino cherries.
- Stir well to mix all ingredients evenly.
- Serve immediately over ice or refrigerate for at least one hour to enhance flavors.
- Prep Time: 5 minutes
- Cook Time: None
- Category: Drink
- Method: Mixing
- Cuisine: Tropical
Nutrition
- Serving Size: 1 cup (240ml)
- Calories: 220
- Sugar: 24g
- Sodium: 15mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 0g
- Protein: <1g
- Cholesterol: 0mg