Description
Pancake Sausage Bites are a delightful fusion of sweet and savory, perfect for breakfast, brunch, or as a fun snack for any occasion. These bite-sized treats feature juicy sausage patties enveloped in fluffy pancake batter, deep-fried to golden perfection. Topped with powdered sugar and drizzled with maple syrup, they’re sure to impress your family and friends. Quick to make and easy to customize with your favorite spices or toppings, these bites are not only delicious but also versatile enough to serve at gatherings or casual get-togethers.
Ingredients
Scale
- 1 cup all-purpose flour
- 1 tablespoon sugar
- ½ teaspoon baking soda
- ½ teaspoon salt
- ¼ teaspoon baking powder
- 1 large egg
- 1 cup buttermilk
- 26 sausage patties (e.g., Jimmy Dean's Heat ‘N Serve)
- Vegetable oil for frying
- Powdered sugar and maple syrup for serving
Instructions
- Cook the sausage patties in a frying pan until fully cooked, then drain on paper towels.
- In a medium bowl, whisk together flour, sugar, baking soda, salt, and baking powder. In another bowl, mix the egg and buttermilk before combining with dry ingredients.
- Heat vegetable oil in a large saucepan over medium-high heat.
- Dip each sausage patty into the pancake batter and carefully place in hot oil.
- Fry until golden brown on all sides (about 2-3 minutes per batch). Drain on paper towels.
- Serve hot with powdered sugar and maple syrup.
- Prep Time: 20 minutes
- Cook Time: 15 minutes
- Category: Breakfast
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 2 bites (60g)
- Calories: 280
- Sugar: 6g
- Sodium: 650mg
- Fat: 18g
- Saturated Fat: 4g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 40mg