Description
Indulge in the flavors of fall with these No Bake Pumpkin Balls, a delicious fusion of creamy pumpkin filling and rich white chocolate coating. Perfect for any occasion, from cozy family nights to festive gatherings, these treats are quick and easy to prepare. They evoke the comforting essence of pumpkin pie and cheesecake in each bite, making them an irresistible addition to your dessert table. With just a few simple ingredients and no baking required, you’ll be enjoying these seasonal delights in no time!
Ingredients
Scale
- 4 oz cream cheese (softened)
- 2 Tbsp powdered sugar
- 1/3 cup pumpkin puree
- 2 cups graham cracker crumbs
- 1/2 tsp pumpkin pie spice
- 1/2 tsp cinnamon
- 2 cups white chocolate chips
Instructions
- In a mixing bowl, beat together cream cheese and powdered sugar until smooth.
- Stir in pumpkin puree, 1 cup of graham cracker crumbs, pumpkin pie spice, and cinnamon until well combined. Add remaining graham cracker crumbs.
- Chill the dough for at least 30 minutes.
- Line a baking sheet with parchment paper. Scoop out tablespoon-sized portions of the dough, roll into balls, and place on the sheet.
- Refrigerate for another 30 minutes while melting white chocolate in a microwave-safe bowl until smooth.
- Dip each ball into melted chocolate, tapping off excess before placing back on parchment.
- Drizzle any remaining chocolate over the balls and optionally sprinkle with extra graham cracker crumbs.
- Chill again until set before serving.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No Bake
- Cuisine: American
Nutrition
- Serving Size: 1 ball (30g)
- Calories: 100
- Sugar: 7g
- Sodium: 15mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: <1g
- Protein: 1g
- Cholesterol: 10mg