Description
Melt in Your Mouth Chicken is the ultimate comfort dish that brings together tender chicken breasts and a creamy, flavorful coating made from mayonnaise or Greek yogurt and parmesan cheese. This delightful recipe takes just 5 minutes of prep time, making it easy to whip up for family dinners or special occasions. With its rich flavors and juicy texture, this dish will impress your guests while keeping your weeknight meals exciting. Pair it with fresh salads, grains, or roasted vegetables to create a well-rounded meal. Whether you’re cooking for family or friends, this scrumptious baked chicken is sure to become a favorite in your culinary repertoire.
Ingredients
Scale
- 4 skinless, boneless chicken breasts
- 1 cup mayonnaise or Greek yogurt
- 1/2 cup grated parmesan cheese
- 1 teaspoon seasoning salt
- 1/2 teaspoon black pepper
- 1 teaspoon garlic powder
Instructions
- Preheat your oven to 375°F (190°C).
- In a mixing bowl, combine mayonnaise or Greek yogurt, parmesan cheese, seasoning salt, black pepper, and garlic powder until well blended.
- Spread the mixture evenly over each chicken breast.
- Place the coated chicken in a baking dish and bake for about 45 minutes or until the internal temperature reaches 165°F (74°C).
- Remove from the oven and let rest for a few minutes before serving.
- Prep Time: 5 minutes
- Cook Time: 45 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 chicken breast (170g)
- Calories: 360
- Sugar: 1g
- Sodium: 690mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 38g
- Cholesterol: 120mg