Description
Deep Dish Pizza Cupcakes are a fun and creative take on traditional pizza, combining the classic flavors we love in a bite-sized format. Perfect for parties, game days, or cozy family dinners, these mini pizzas feature a crispy crust made from crescent roll dough and can be customized with your favorite toppings. In just under 30 minutes, you’ll have these delightful treats ready to serve, impressing guests young and old alike.
Ingredients
Scale
- 1 (8-oz) can refrigerated crescent rolls
- ½ cup pizza sauce
- 1 cup shredded mozzarella cheese
- ½ tsp garlic powder
- Assorted pizza toppings (pepperoni, ham, sausage, peppers, onions, mushrooms)
Instructions
- Preheat oven to 375°F.
- Spray 8 muffin cups with cooking spray.
- Cut the crescent roll dough into squares and press them into the muffin cups.
- Layer about 1 Tbsp of mozzarella cheese at the bottom of each cup.
- Add 1 Tbsp of pizza sauce on top of the cheese layer.
- Top with remaining mozzarella cheese and desired toppings.
- Sprinkle garlic powder over everything.
- Bake for 15-18 minutes until golden brown.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 cupcake (70g)
- Calories: 150
- Sugar: 2g
- Sodium: 300mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 0g
- Protein: 6g
- Cholesterol: 15mg