S’mores Brownies
S’mores Brownies are the perfect dessert to satisfy your sweet cravings any time of the year. Combining the rich chocolate flavor of brownies with gooey marshmallows and crunchy graham crackers gives you a delightful treat that’s reminiscent of summer campfires. These brownies are super easy to make with just a box brownie mix, making them ideal for family gatherings, parties, or simply treating yourself at home.
Why You’ll Love This Recipe
- Quick and Easy: With only a box mix required, you can whip these up in no time.
- Delicious Flavor Combination: The blend of chocolate, marshmallow, and graham cracker creates an irresistible taste.
- Perfect for Any Occasion: Whether it’s a birthday party or a cozy family night, these brownies fit right in.
- Fun for Everyone: Kids and adults alike will enjoy this fun twist on a classic treat.
- Customizable: Feel free to add nuts or other toppings for personalized variations.
Tools and Preparation
Before diving into this delicious recipe for S’mores Brownies, gather your tools and prepare your kitchen. Having everything ready ensures a smooth baking experience.
Essential Tools and Equipment
- 9×13 baking pan
- Mixing bowl
- Plastic bag for crushing graham crackers
- Broiler-safe oven mitts
- Wire rack
Importance of Each Tool
- 9×13 baking pan: This size is perfect for even baking and easy slicing into squares.
- Mixing bowl: A large bowl allows you to mix all the brownie ingredients thoroughly.
- Plastic bag: Ideal for crushing graham crackers without the mess.
- Wire rack: Cooling the brownies on a rack helps maintain their texture.
Ingredients
To make your S’mores Brownies, you’ll need the following:
For the Brownies
- 2 boxes of brownie mix – I used Ghirardelli Brownie Mix
- 2 cups mini marshmallows
For the Toppings
- 1 package of graham crackers
- 2 1.55 ounce chocolate bars broken into pieces
How to Make S’mores Brownies
Step 1: Prepare the Brownie Batter
- Make brownies according to directions on box.
Step 2: Crush the Graham Crackers
- While brownies are baking, put graham crackers in a plastic bag and crush until fine.
Step 3: Toast the Marshmallows
- Take brownies out of oven once baked and turn broiler to high.
- Sprinkle mini marshmallows evenly on top of brownies.
Step 4: Add Graham Crackers
- Top marshmallows with crushed graham crackers to create that classic s’mores texture.
Step 5: Broil Until Golden
- Place pan in oven for 2 to 3 minutes, watching carefully until marshmallows are lightly browned.
Step 6: Finish with Chocolate
- Once browned, remove from oven and cool on a wire rack.
- Gently push chocolate pieces into the melted marshmallows.
- Allow cooling for 30 minutes then cut into squares.
Now you’re ready to enjoy these delightful S’mores Brownies! They are sure to be a hit whenever you serve them!
How to Serve S’mores Brownies
S’mores Brownies are a delightful treat that can be enjoyed in various ways. Whether you’re hosting a party or just looking for a cozy dessert, these serving suggestions will elevate your experience.
Individual Dessert Cups
- Use small cups to serve S’mores Brownies in individual portions. Layer pieces of brownie with whipped cream and chocolate sauce for an elegant touch.
Ice Cream Sundae Style
- Top a warm S’mores Brownie with a scoop of vanilla ice cream. Drizzle with chocolate syrup and sprinkle with crushed graham crackers for added texture.
Campfire Style
- Serve S’mores Brownies on a skewer with toasted marshmallows. This playful presentation brings the campfire experience right to your table.
With Fresh Fruit
- Pair S’mores Brownies with fresh strawberries or raspberries. The tartness of the fruit contrasts beautifully with the rich brownie, making it a refreshing combination.
Coffee Pairing
- Serve alongside a cup of coffee or espresso. The bitterness of coffee complements the sweetness of the brownies perfectly.
As Party Favors
- Cut S’mores Brownies into bite-sized squares and package them in decorative bags as party favors. This way, guests can enjoy them later!

How to Perfect S’mores Brownies
To make your S’mores Brownies even better, consider these essential tips.
- Use Quality Ingredients: Opt for high-quality chocolate bars and brownie mix for the best flavor.
- Watch the Broiler: When browning the marshmallows, keep an eye on them to prevent burning.
- Let Cool Before Cutting: Allow the brownies to cool completely before cutting them into squares for clean edges.
- Experiment with Toppings: Try adding peanut butter chips or crushed nuts for extra flavor and crunch.
Best Side Dishes for S’mores Brownies
Pairing side dishes with your S’mores Brownies can enhance the overall dessert experience. Here are some great options:
- Vanilla Ice Cream: A classic choice that balances out the richness of brownies with its creamy texture.
- Whipped Cream: Light and fluffy, whipped cream is perfect for topping off your brownie desserts.
- Chocolate Sauce: Drizzle over brownies for an extra layer of chocolate goodness.
- Caramel Sauce: Adds a sweet touch that contrasts nicely with the chocolate flavors.
- Fresh Fruit Salad: A mix of seasonal fruits provides freshness and balance to the meal.
- Milkshakes: Creamy milkshakes pair wonderfully, offering a refreshing drink option alongside your sweet treats.
- Coffee or Tea: A warm beverage can enhance flavors and provide comfort during dessert time.
Common Mistakes to Avoid
Making S’mores Brownies can be a delightful experience, but avoiding common mistakes ensures the best results.
- Skipping the cooling step: Letting brownies cool before cutting makes them easier to slice. If you cut too early, they may crumble.
- Not watching the broiler: The marshmallows can burn quickly under the broiler. Keep a close eye on them to achieve that perfect golden brown.
- Using regular-sized marshmallows: Mini marshmallows melt evenly and mix well with the brownies. Regular marshmallows may not give the same gooey effect.
- Forgetting to crush graham crackers: Crushing graham crackers adds texture and flavor. Skip this step, and you’ll miss out on that classic S’mores crunch.
- Overmixing brownie batter: Mix just until combined to keep brownies fudgy. Overmixing can lead to dry brownies instead of moist ones.

Storage & Reheating Instructions
Refrigerator Storage
- Store S’mores Brownies in an airtight container for up to 5 days.
- Place parchment paper between layers to prevent sticking.
Freezing S’mores Brownies
- Freeze individual squares in plastic wrap for up to 3 months.
- For best results, use a freezer-safe container, layering parchment paper between squares.
Reheating S’mores Brownies
- Oven: Preheat to 350°F (175°C) and warm for about 10 minutes.
- Microwave: Heat individual squares for about 10-15 seconds for a warm treat.
- Stovetop: Place in a skillet over low heat, covered, for a few minutes until warm.
Frequently Asked Questions
Here are some commonly asked questions about S’mores Brownies.
How do I make S’mores Brownies from scratch?
You can create brownies from scratch using cocoa powder, flour, sugar, eggs, and butter. Follow your favorite brownie recipe and then add toasted marshmallows and graham cracker crumbs as toppings.
Can I customize my S’mores Brownies?
Absolutely! You can add nuts, different types of chocolate, or even peanut butter swirls for added flavor and texture.
How should I store my S’mores Brownies?
Store them in an airtight container at room temperature or refrigerate for longer freshness. They also freeze well!
What is the best way to cut my S’mores Brownies?
Use a plastic knife or a hot knife dipped in water for clean cuts without crumbling.
Final Thoughts
S’mores Brownies are an irresistible treat that combines rich chocolate with gooey marshmallows and crunchy graham crackers. This recipe is not only easy but also versatile; feel free to customize it with your favorite flavors! Give it a try and enjoy this delicious dessert any time of year.

S’mores Brownies
- Total Time: 40 minutes
- Yield: Approximately 24 servings 1x
Description
S’mores Brownies are a delightful fusion of rich chocolate brownies topped with gooey marshmallows and crunchy graham crackers. This easy-to-make dessert captures the nostalgic flavors of classic s’mores, making it a perfect treat for any occasion—be it a family gathering, birthday party, or a cozy night in. With just a few simple ingredients and minimal preparation, you can whip up these fudgy brownies that are sure to impress both kids and adults alike. Indulge in the sweet, melty goodness of S’mores Brownies and bring the taste of summer campfires right into your kitchen.
Ingredients
- 2 boxes brownie mix (recommended: Ghirardelli)
- 2 cups mini marshmallows
- 1 package graham crackers
- 2 chocolate bars (1.55 ounces each)
Instructions
- Preheat your oven according to brownie mix instructions. Grease a 9×13 baking pan.
- Prepare brownie batter as directed on the box and pour it into the prepared pan.
- Bake brownies until set. While baking, crush graham crackers in a plastic bag until fine.
- Once brownies are baked, turn on the broiler to high and evenly sprinkle mini marshmallows over the top.
- Sprinkle crushed graham crackers over the marshmallows.
- Broil for 2-3 minutes, watching closely until marshmallows are golden brown.
- Remove from oven, gently press chocolate pieces into melted marshmallows, and cool on a wire rack for 30 minutes before cutting into squares.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 square (50g)
- Calories: 210
- Sugar: 22g
- Sodium: 120mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 20mg