Philly Cheesesteak Sloppy Joes Recipe
Family-friendly recipes are always favorites, especially if they bring everyone together. For me, one of the best recipes has always been the Philly cheesesteak sloppy joes that combine the world-famous recipe with many unique flavors. This dish is perfect for family dinners, game nights, or any gathering where delicious food is a must. The combination of tender beef, melted cheese, and savory spices makes it a standout choice for any occasion.
Why You’ll Love This Recipe
- Quick and Easy Preparation: This recipe takes only 30 minutes to make, making it perfect for weeknight dinners.
- Flavorful Combination: The blend of cheeses and seasonings creates a rich taste that everyone will love.
- Customizable Options: You can easily adjust the spice levels or swap out ingredients to match your family’s preferences.
- Fun to Eat: Sloppy joes are a hands-on meal that kids and adults alike enjoy digging into!
- Perfect for Leftovers: These cheesy sloppy joes make great leftovers for lunch the next day.
Tools and Preparation
Before you start cooking, gather the essential tools to make your Philly cheesesteak sloppy joes easy and efficient. Having the right equipment will help streamline your cooking process.
Essential Tools and Equipment
- Skillet
- Baking sheet
- Cutting board
- Chef’s knife
- Mixing bowl
Importance of Each Tool
- Skillet: Ideal for browning the meat and sautéing vegetables evenly.
- Baking Sheet: Perfect for toasting buns and keeping everything organized in the oven.
- Cutting Board: Provides a safe surface for chopping ingredients without mess.
- Chef’s Knife: A sharp knife helps in quickly preparing veggies like onions and peppers.
Ingredients
Here are all the ingredients you’ll need for this delicious Philly cheesesteak sloppy joes recipe:
- Garlic: 4 cloves chopped
- Reduced sodium beef broth: 1 cup
- Olive oil: 1 tbsp
- Lean ground beef: 1 pound
- Dijon mustard: 1 tsp
- Green pepper: 1 diced
- Onion: 1 diced
- Cornstarch: 1 tbsp
- Ketchup: 2 tbsp
- Beef bouillon: 1 and a half tsps.
- Worcestershire sauce: 1 tbsp
- Red pepper flakes: ¼ tsp (You can even add more for spice)
- Salt: half tsp
- Dried oregano: 1 tsp
- Dried parsley: 1 tsp
- Dried basil: half tsp
- Paprika: half tsp
- Cheddar cheese: 1 cup
- Provolone cheese: 6 slices
- Hamburger buns: 6
- Butter or mayo for brushing (optional)
How to Make Philly Cheesesteak Sloppy Joes Recipe
Step 1: Preheat the Oven
Preheat your oven to 400 degrees F. It’s important to have it ready so that your buns get crispy when baked.
Step 2: Prepare the Buns
- Cut the hamburger buns in half.
- Spread some butter or mayo on each half to enhance crispiness.
- Place them on a baking sheet and bake for about 5 minutes until they are lightly toasted. Set aside once done.
Step 3: Cook the Meat Mixture
- In a skillet, heat olive oil over medium flame.
- Add lean ground beef, diced onion, and diced green pepper. Cook until the beef changes color.
- Stir in chopped garlic and sauté for an additional two minutes.
Step 4: Mix in Broth and Seasonings
- In a mixing bowl, combine reduced sodium beef broth, cornstarch, and beef bouillon. Mix well.
- Pour this mixture into the skillet with the meat. Stir constantly until everything is well combined.
Step 5: Add Sauces and Spices
Add ketchup, Worcestershire sauce, Dijon mustard, red pepper flakes, salt, dried oregano, parsley, basil, and paprika into the skillet. Mix thoroughly to ensure even seasoning throughout.
Step 6: Incorporate Cheese
Cook the mixture for about 5 to 7 minutes until heated through. Then add cheddar cheese on top of the mixture. Stir until melted.
Step 7: Assemble and Bake
Spoon generous portions of the cheesy meat onto each toasted bun half. Top with slices of provolone cheese. Return them to the oven and bake for another 10 minutes at 400 degrees F until everything is hot and bubbly.
Serve your Philly cheesesteak sloppy joes immediately while they’re fresh from the oven! Enjoy!
How to Serve Philly Cheesesteak Sloppy Joes Recipe
Philly cheesesteak sloppy joes are a fantastic dish that can be enjoyed in various ways. Whether it’s a casual family dinner or a game day gathering, serving these sloppy joes can be made special with the right accompaniments.
With Classic Toppings
- Pickles – Add a crunchy bite with dill pickles on top for a tangy contrast.
- Hot Sauce – Spice things up with your favorite hot sauce for an extra kick.
- Sautéed Mushrooms – Enhance the umami flavor by adding sautéed mushrooms as a topping.
On Different Breads
- Garlic Bread – Swap out hamburger buns for garlic bread to elevate the flavors.
- Sub Rolls – Use sub rolls for a heartier sandwich that holds all the delicious fillings well.
- Lettuce Wraps – For a low-carb option, serve the filling in crisp lettuce leaves.
With Dipping Sauces
- Ranch Dressing – Offer ranch dressing as a creamy dip that complements the spices of the sloppy joes.
- BBQ Sauce – Serve with BBQ sauce for a sweet and smoky flavor profile that pairs nicely.
How to Perfect Philly Cheesesteak Sloppy Joes Recipe
To make sure your Philly cheesesteak sloppy joes turn out perfectly every time, consider these helpful tips.
- Use Fresh Ingredients – Fresh vegetables and quality beef will significantly enhance the flavor of your dish.
- Adjust Spice Levels – Feel free to modify the amount of red pepper flakes based on your spice preference.
- Cook Meat Thoroughly – Ensure that you cook the ground beef until it’s fully browned for the best texture and taste.
- Let It Simmer – Allowing the mixture to simmer helps all flavors meld together beautifully.
- Experiment with Cheeses – Try different cheese combinations like mozzarella or gouda for unique flavors.
- Serve Immediately – Enjoy your sloppy joes fresh out of the oven for optimal taste and texture.
Best Side Dishes for Philly Cheesesteak Sloppy Joes Recipe
Pairing side dishes with your Philly cheesesteak sloppy joes can elevate your meal. Here are some great options to consider.
- French Fries – Crispy fries are classic companions; opt for seasoned or loaded varieties.
- Coleslaw – A refreshing coleslaw adds crunch and balances the richness of the sloppy joes.
- Potato Chips – Serve with kettle-cooked chips for an added crunch and salty snack option.
- Corn on the Cob – Grilled corn offers a sweet contrast to savory sandwiches; serve it buttered.
- Baked Beans – Sweet and smoky baked beans complement the flavors in sloppy joes nicely.
- Garden Salad – A simple garden salad provides freshness and lightness alongside hearty sandwiches.
Common Mistakes to Avoid
When making a Philly cheesesteak sloppy joes recipe, it’s easy to make some common mistakes. Here are a few to watch out for:
- Skipping the seasoning: Not adding enough spices can make your dish bland. Always season your meat well and taste as you go.
- Overcooking the beef: Cooking the beef too long can make it tough. Cook just until browned for the best texture.
- Ignoring the cheese melt: Adding cheese too early may cause it to burn. Wait until the end to ensure a perfect melt.
- Choosing the wrong buns: Using stale or too soft buns can ruin your meal. Opt for fresh, sturdy hamburger buns that hold up well.
- Not letting flavors meld: Rushing through cooking won’t allow flavors to develop fully. Let your mixture simmer for a few minutes for better taste.
Storage & Reheating Instructions
Refrigerator Storage
- Store leftovers in an airtight container.
- They will last up to 3-4 days in the fridge.
Freezing Philly Cheesesteak Sloppy Joes Recipe
- Place cooled leftovers in freezer-safe bags or containers.
- They can be frozen for up to 2-3 months.
Reheating Philly Cheesesteak Sloppy Joes Recipe
- Oven: Preheat to 350°F and bake for about 15 minutes until heated through.
- Microwave: Heat in short intervals, stirring in between, until warm.
- Stovetop: Warm on low heat, stirring occasionally, until heated evenly.
Frequently Asked Questions
What is a Philly Cheesesteak Sloppy Joes Recipe?
A Philly cheesesteak sloppy joes recipe combines ground beef with traditional cheesesteak flavors, served in a bun for a fun twist.
Can I customize my Philly Cheesesteak Sloppy Joes Recipe?
Absolutely! You can add mushrooms, jalapeños, or different types of cheese according to your taste preference.
How do I make my cheesesteak sloppy joes more flavorful?
Ensure you use fresh spices and let the mixture simmer longer to deepen the flavors before serving.
Is this recipe kid-friendly?
Yes! The combination of savory beef and melted cheese makes it appealing to kids and adults alike.
What should I serve with Philly Cheesesteak Sloppy Joes?
Pair these with fries, coleslaw, or a simple salad for a complete meal.
Final Thoughts
The Philly cheesesteak sloppy joes recipe is not only delicious but also versatile and family-friendly. With its rich flavors and gooey cheese, it’s sure to become a favorite at your dinner table. Feel free to customize it with your favorite ingredients for an even more personalized touch!
Philly Cheesesteak Sloppy Joes
- Total Time: 30 minutes
- Yield: Serves 6
Description
Indulge in the ultimate comfort food with this Philly Cheesesteak Sloppy Joes Recipe. This delightful twist on the classic cheesesteak combines savory ground beef, melted cheeses, and a medley of spices, all piled high on perfectly toasted buns. In just 30 minutes, you can serve up a hearty dish that’s perfect for family dinners or game nights. It’s not just delicious; it’s customizable! Add your favorite toppings or spice levels to make it your own. Whether you enjoy them with crispy fries or a fresh salad, these sloppy joes are guaranteed to be a hit at your table.
Ingredients
- 1 lb lean ground beef
- 4 cloves garlic, chopped
- 1 cup reduced sodium beef broth
- 1 diced onion
- 1 diced green pepper
- 1 cup cheddar cheese
- 6 slices provolone cheese
- Hamburger buns (6)
- 1 tbsp olive oil
- 1 tsp Dijon mustard
- 1 tbsp cornstarch
- 2 tbsp ketchup
- 1.5 tsps beef bouillon
- 1 tbsp Worcestershire sauce
- 1/4 tsp red pepper flakes (to taste)
- 1/2 tsp salt
- 1 tsp dried oregano
- 1 tsp dried parsley
- 1/2 tsp dried basil
- 1/2 tsp paprika
- Butter or mayo for brushing (optional)
Instructions
- Preheat oven to 400°F.
- Cut hamburger buns in half and spread butter or mayo on each half; toast for about 5 minutes.
- In a skillet, heat olive oil over medium flame and cook ground beef with diced onion and green pepper until browned.
- Stir in garlic for an additional two minutes.
- Mix beef broth, cornstarch, and bouillon in a bowl; pour into skillet and combine.
- Add ketchup, Worcestershire sauce, mustard, red pepper flakes, salt, and other spices; stir well.
- Sprinkle cheddar cheese into the mixture until melted.
- Spoon into toasted buns topped with provolone cheese; bake for another 10 minutes until bubbly.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main
- Method: Baking/Sautéing
- Cuisine: American
Nutrition
- Serving Size: 1 sloppy joe (approx. 180g)
- Calories: 420
- Sugar: 4g
- Sodium: 820mg
- Fat: 24g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 75mg
