Description
Looking for a quick and delicious breakfast option? These 3 Ingredient Air Fryer Bagels are your answer! Ready in under 20 minutes, these light and fluffy bagels offer a delightful base for your favorite toppings. With only three simple ingredients—flour, Greek yogurt, and baking powder—anyone can whip up these tasty treats in no time. Perfect for busy mornings or as a fun snack, they can easily be customized to suit your taste preferences. Whether you enjoy them savory with cream cheese or sweet with jam, these homemade bagels will surely impress!
Ingredients
Scale
- 1 cup all-purpose flour (or gluten-free flour)
- 1 cup plain Greek yogurt
- 2 teaspoons baking powder
- Optional: Kosher salt, egg wash, and toppings (e.g., Everything Bagel Seasoning)
Instructions
- In a medium mixing bowl, combine the flour and baking powder.
- Add the Greek yogurt and mix until the dough is slightly crumbly.
- Knead gently on a floured surface until smooth; divide into four equal pieces.
- Shape each piece into a log and then form into bagel shapes by pinching the ends together.
- Brush with egg wash, add toppings if desired, and air fry at 350°F for about 10 minutes or until golden brown.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Breakfast
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 small bagel (50g)
- Calories: 140
- Sugar: 2g
- Sodium: 150mg
- Fat: 0.5g
- Saturated Fat: 0g
- Unsaturated Fat: 0.5g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 5mg