Description
Elevate your meals with this quick and delicious 10-Minute Air Fryer Garlic Bread. Perfectly crispy on the outside and rich with a buttery garlic flavor, this garlic bread is an ideal companion for pasta, soups, or as a scrumptious snack on its own. Made with just a few ingredients and minimal prep time, you can whip up this delightful treat in no time. Customize it with your choice of toppings like parmesan cheese or red pepper flakes for an extra kick. Enjoy warm for the ultimate experience!
Ingredients
Scale
- 4 slices thick white bread (or French bread)
- 3 cloves garlic (minced)
- 1/4 cup salted butter (softened)
- 1 tbsp fresh parsley (chopped)
- Optional: Parmesan cheese, red pepper flakes
Instructions
- In a mixing bowl, combine minced garlic, softened butter, and chopped parsley. Mix until well blended.
- Spread the garlic butter mixture generously on one side of each slice of bread. Add optional toppings if desired.
- Place the slices in a single layer in the air fryer basket. Set to 350ºF and cook for 3-5 minutes until golden brown and crispy.
- Serve immediately while warm.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Side Dish
- Method: Air Frying
- Cuisine: Italian
Nutrition
- Serving Size: 1 slice (50g)
- Calories: 170
- Sugar: 0g
- Sodium: 270mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 30mg